Cocktail Recipe of the Week
Mexican Thistle
40 ml reposado tequila
30 ml scotch
10 ml drambuie
3 drops Regan's Orange Bitters
In shaker stir over ice
Strain into a rock glass with ice
Download this weeks and previous recipes
THE ITALIAN ACT -by Solomon Siegel
THE FRENCH MEXICAN
HIGH TEA
GIN FIZZ
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Art of the Cocktail Kick-Off Party
- See the video here
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Learn How to Make 3 Fantastic Cocktails
From Shawn Soole Executive Mixologist
- How To Make An Old Fashioned
- How To Make A Vesper
- How To Make A Shabash
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Interesting Articles
www.latimesmagazine.com/2009/11/mezcal.html
Mixing it Up with a Cocktail Purist
No, Really, It Was Tough
Designer Ice
Gourmet Magazines favorite cocktails from 1941-2009
Interesting videos
www.latimesmagazine.com/2009/11/mezcal-cocktails-juquila.html
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Great Cocktail Websites
www.spiritsandcocktails.wordpress.com/
Jamie Boudreau, originally made his name at Lumiere and put Vessel in Seattle on the map when Esquire named it a top bar in North America. His sense of the perfect cocktail balance is extraordinary. Good chat. Great recipes.
http://foodwoolf.com/2009/06/home-bartending-101-2.html
Home Bartending 101 is a great reference for those that want to learn to make their own great cocktails from home.
http://ohgo.sh/category/cocktails/tips-for-beginners/
Oh Gosh is a great site for breaking down the required tools and equipement, cocktail shakers, bitters, ingredients, and ice. Many recipes and other great information as well.
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Recommended Cocktail Lounges
Clives, Victoria (when Shawn is tending)
Solomons, Victoria
Tailor, New York City
PDT, New York City
Bar Chef, Toronto
Vessel, Seattle
Zig Zag, Seattle
West, Vancouver
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Great Cocktail Books
Classic Cocktails A Modern Shake, Mark Kingwell
Straight Up or On the Rocks, William Grimes
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